Shaw Farm Reviews
(Rated by 9 users)
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Payment Methods
- Verified Store VERIFIED
- Free shipping: Orders $50+
- In-store pickup: Ready in 2 hours
- 30-Day Returns
- Gap Good Rewards (4 brands)
Payment Methods
- Tops: $23 - $70
- Bottoms: $27 - $70
- Outerwear: $34 - $70
- Kids: $29 - $75
Overall Rating
4.4
Base on 9 Reviews
Ratings by Feature
Ratings by Feature
- Customer Service4.4
- Return Policy4.7
- Good Value4.8
- Shipping & Delivery4.7
- Price & Quality4.7
Recent Customer Reviews (9)
Trina Belanger
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Leonor Cavalcanti
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Ronald Coomes
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Vicki Fox
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Lilly Willis
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Samuel Woodward
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Eboni Stotler
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Florence Randall
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Adam Hammond
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Shaw Farm Pros & Cons
Pros
1
Long-standing family-run dairy farm since 1908, providing high-quality local dairy products to the Merrimack Valley.
2
On-site farm store offering a variety of local products including certified organic and traditional milk, over 50 flavors of homemade ice cream, baked goods, and specialty items like pasta and honey.
3
Fresh, farm-made ice cream produced start to finish on the farm using milk and cream from their own cows, cared for by a nutritionist and veterinarian.
4
Sustainable energy initiatives including a 400kw ground-mounted solar array, geothermal heating and cooling, and participation in an anaerobic digester project converting manure and food waste into electricity.
5
Modern, compliant on-farm processing facility ensuring high standards of milk bottling and sanitization.
6
Home delivery service for all farm store products, expanding accessibility to fresh local dairy.
7
Wholesale distribution to specialty and health food stores north of Boston, meeting growing demand for local dairy products.
8
Freshness and quality assurance by controlling the entire production process from cow care to final product.
9
Sustainability and energy independence through renewable energy use, reducing environmental impact and operational costs.
10
Local economic support by providing jobs and sourcing locally, maintaining a family-run business tradition.
11
Wide product variety including organic options and specialty dairy products, catering to diverse customer preferences.
12
Convenience with year-round farm store and ice cream stand, plus home delivery and wholesale availability.
13
Community trust and transparency built over generations with a strong focus on animal welfare and product safety.
14
Family-owned and operated for over 100 years, emphasizing tradition and local community ties.
15
Certified organic and conventional dairy products available, catering to diverse consumer preferences.
16
Full transparency in farming practices, including pasture access for cows and strict adherence to organic standards.
17
Modern retail facility on-site combines processing and sales, offering convenience for customers.
18
Home delivery and wholesale options expand access to fresh, local dairy beyond the farm store.
19
Highly rated for animal welfare, with a very low cull rate and no use of antibiotics or reproductive hormones in organic herds.
20
Positive employee feedback highlights a fun workplace culture and supportive management.
CONS
1
Limited geographic reach: Primarily serves Eastern Massachusetts, which may restrict access for those outside the region.
2
No detailed online menu or product catalog: The website’s focus is on general farm information rather than a comprehensive product listing or e-commerce functionality.
3
Employee reviews note low pay, which could impact staff retention despite otherwise positive workplace culture.
Shaw Farm Features and Benefits
Features
Long-standing family-run dairy farm
since 1908, providing high-quality local dairy products to the Merrimack Valley.
On-site farm store
offering a variety of local products including certified organic and traditional milk, over 50 flavors of homemade ice cream, baked goods, and specialty items like pasta and honey.
Fresh, farm-made ice cream
produced start to finish on the farm using milk and cream from their own cows, cared for by a nutritionist and veterinarian.
Sustainable energy initiatives
including a 400kw ground-mounted solar array, geothermal heating and cooling, and participation in an anaerobic digester project converting manure and food waste into electricity.
Modern, compliant on-farm processing facility
ensuring high standards of milk bottling and sanitization.
Home delivery service
for all farm store products, expanding accessibility to fresh local dairy.
Wholesale distribution
to specialty and health food stores north of Boston, meeting growing demand for local dairy products.
Freshness and quality assurance
by controlling the entire production process from cow care to final product.
Sustainability and energy independence
through renewable energy use, reducing environmental impact and operational costs.
Local economic support
by providing jobs and sourcing locally, maintaining a family-run business tradition.
Wide product variety
including organic options and specialty dairy products, catering to diverse customer preferences.
Convenience
with year-round farm store and ice cream stand, plus home delivery and wholesale availability.
Community trust and transparency
built over generations with a strong focus on animal welfare and product safety.
Family-owned and operated
for over 100 years, emphasizing tradition and local community ties.
Certified organic and conventional dairy products
available, catering to diverse consumer preferences.
Full transparency
in farming practices, including pasture access for cows and strict adherence to organic standards.
Modern retail facility
on-site combines processing and sales, offering convenience for customers.
Home delivery and wholesale options
expand access to fresh, local dairy beyond the farm store.
Highly rated for animal welfare
with a very low cull rate and no use of antibiotics or reproductive hormones in organic herds.
Positive employee feedback
highlights a fun workplace culture and supportive management.